Small Bites

Big flavors come in small bites.

With Small Bites, novice and experienced hosts can prepare easy appetizers that will impress and delight any crowd. Choose from more than 60 savory recipes for finger foods, skewers and picks, and sandwiches and sliders; whether you’re hosting a sophisticated soiree or a game-day gathering, nibbles are a necessity.

Recipes include:
•    Cheesy Tostaditas
•    Artichoke Sausage Pizzas
•    Steak Oscar Tartlets
•    Curried Coconut Chicken Bites
•    Sesame-Ginger Teriyaki Meatballs
•    Kobe Beef Sliders with Secret Sauce
•    Bacon-Wrapped Chevre‐Stuffed Apricots
•    …and more!

Eliza Cross is an award-winning writer and the author of several books, including 101 Things to Do with Bacon and Pumpkin It Up! She develops recipes and styles cuisine for corporate and print media and blogs about food, gardening, and sustainable living at She lives with her family in Centennial, Colorado.

Recently viewed